Charcuterie Launch Lab

#3 - What you should know about Licensing, Tax & Insurance or your Charcuterie Business

Patti Sampson & Andrea Hendrix - The GrazingBiz Sisters Season 1 Episode 3

Ready to turn your charcuterie passion into a legit business? In this episode of Charcuterie Launch Lab, we’re tackling the nitty-gritty essentials: licensing, taxes, and insurance.

DISCLAIMER:  It's important that you know that we are neither attorneys or CPA's so you will want to be sure you consult professional help when setting up your business.

Here’s what hear in today's podcast.

  • What licenses you need to legally operate your charcuterie business.
  • Tax tips to stay compliant and maximize your profits.
  • How to choose the right insurance to protect your business.

Starting a food-based business can feel overwhelming, but we’re breaking it all down step-by-step to make it simple and stress-free. 🎧 Tune in now and get your business set up for success!

If you want more help to get your Charcuterie or home-based food Business launched or grow it online, we got you covered:

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Learn about all our offers at https://grazingbiz.com

Check out our new Mini-Course on Starting your Charcuterie Business at: https://grazingbiz.com/launch-minicourse

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